How To Prepare Hot Coffee Correctly

Sunday, August 15, 2010 0 comments
Coffee is a well known drink which is highly preferred beverage that many people love. Everywhere you go it does not matter which city it is, coffee is widely drunk by so many people. It definitely has become a social symbol for all age groups and due to this it has developed into many different flavors, forms and presentations so much that you could not believe it is indeed coffee. Though the modern iced coffee drinks or blended drinks have been introduced, Hot drink is still more popular. In spite of the numerous adaptations and flavors that have come up not too long ago, black hot coffee (with or without cream or milk) is still one of the greatest beverages all over the world.

How To Prepare Hot Coffee

Temperature

The right temperature is required if you want to fully appreciate the palatable taste. You might risk of scalding your tongue if the water used to brew or mix the coffee is too hot, and you drink it immediately. What you have to do is wait for hot coffee to cool a little, this can be tricky because it may cool too much and therefore decrease its taste. If you let it stand in an open container for over 30 minutes the flavor deteriorates and in the end it gives you a bitter taste.

The best temperature for brewing coffee is just off the boil. Meaning this puts the water or the coffee mixture at around 195 degrees. For extracting the correct flavor from the beans that you use, this is the right temperature . This is if you brew your coffee without the brewer or drip coffee maker. The term just off the boil means after the water has reached a rolling boil; you should quickly take it off the heat and wait for around two minutes before serving. It is perfect for drinking slowly. You must exercise care when you are drinking just served drink because in many cases, this is scalding hot and it may burn your tongue.

Ideally, serving coffee at 165 - 175 degrees is the right temperature. This is sufficient enough to keep the flavor of the coffee. Letting it stand can lower the heat, however at the same time when it is left standing for too long, the flavor of the brew will be compromised. So be careful, you have to wait for it to stand so that over standing will not occur. If you use cups it cools faster than brewed coffee in a carafe or an air pot. The air pot is the best way to keep you brewed coffee since it is airtight and it prevents the coffee to cool quickly.

There many people who drink coffee not only for mornings, but large number of people have extended the practice of taking the dark beverage after meals or during late afternoon. Some heavy drinker even drink hot or cold coffee at night after dinner.

Hot coffee can be a gentle stimulant for some drinkers and become necessary for many other coffee lovers.

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